Talks & Workshops

First Comer First Server

CAMP EDIBLE

Get to know your taste buds through sauces. Harvesting from Chef Black's buried pre-fermented soy sauces, vinegars, fruit alcohols, tea leaves, and insects, learn about the science and culture of tastes, and design your own sauces to accompany all your festival meals.

Get to know your taste buds through sauces. Harvesting from Chef Black's buried pre-fermented soy sauces, vinegars, fruit alcohols, tea leaves, and insects, learn about the science and culture of tastes, and design your own sauces to accompany all your festival meals.