From Paris with Love by Bisou

Bisou is the Bangkok-based brainchild of Antoine Darquin, a young chef from Paris with fine-dining experience, and Théo Lavergne, a new-wave sommelier with a background in Michelin-starred restaurants. Together, they bring their playful and open-minded take on French food to The Fields, turning classic dishes into fun, contemporary plates for sharing and wine pairing.

Wonder Kitchen
Where
Wonder Kitchen
Time
16:00-00:00,
Dec 14
Where
Wonder Kitchen
Time
12:00-00:00,
Dec 15
Where
Wonder Kitchen
Time
12:00-00:00,
Dec 16
Where
Wonder Kitchen
Time
12:00-00:00,
Dec 17

Bisou is the Bangkok-based brainchild of Antoine Darquin, a young chef from Paris with fine-dining experience, and Théo Lavergne, a new-wave sommelier with a background in Michelin-starred restaurants. Together, they bring their playful and open-minded take on French food to The Fields, turning classic dishes into fun, contemporary plates for sharing and wine pairing.