Thai seafood specialists Kang Ban Phe bring coastal freshness and flavors to The Fields. The culinary gem is celebrated for its creamy tom yum noodles and pad thai adorned with a delectable seafood medley, including mantis shrimp, squid, fish wontons and fish balls. Committed to local sourcing, they bring the essence of Eastern Thailand—from Rayong to Chanthaburi and Trad provinces—to your plate. Taste the essence of Thailand's coastal treasures at Kang Ban Phe.